Jess Finds Balance

My journey to finding a healthy balance with eating, exercise, and life in general

Edamame Guacamole August 13, 2010

Filed under: Food — jessfindsbalance @ 9:08 pm
Tags:

Ingredients:

  • 1 small avocado, skin and pit removed
  • 1 cup shelled edamame, cooked until soft
  • lime juice
  • 3 chopped cherry tomatoes
  • 3 tbsp. chopped red onion
  • oregano, dried
  • salt and pepper to taste

Pulse edamame with some water in a food processor until puree is smooth. Remove from food processor and add remaining ingredients. Mix well and serve with veggies or tortilla chips or use as a topping for a sandwich.

Advertisements
 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s